Cheesy Chile Rice with Mushrooms
Time
30 minutes
Servings
6
Meal
Side Dishes
Method
Stovetop
Rating
Ingredients
Directions
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- In a large saucepan, add broth and bring to a boil over medium-high. Add rice, mushrooms, and chiles. Reduce heat to medium-low, cover, and cook 10 minutes, or until broth is absorbed.
- Stir in cheese and cilantro until melted. Serve warm.
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Tips
Add a can of black beans drained and rinsed to make this a meal!
