Cuban Style Pulled Pork Sandwiches

New FlavorsParty PerfectZestyEasy Clean Up
Time
30 minutes
Servings
8
Meal
Entrée, Sandwiches
Method
Slow Cooker, Stovetop
Rating

Ingredients

Makes 8 servings

Directions

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  1. In a large skillet, heat oil over medium-high. Season roast with jerk seasoning & add to skillet. Cook 4-5 minutes, or until light brown on all sides.
  2. Lightly coat a slow cooker with cooking spray. Add onion, peppers & garlic. Place roast on top of vegetables. Add orange & lime juice.
  3. Cover & cook on HIGH 4-5 hours or LOW 9 hours.
  4. Once cooked, shred meat using two forks & mix with vegetables.
  5. To serve, spread rolls with mustard. Divide meat & vegetables among the bottom halves of the rolls. Top with avocado & add roll tops to sandwiches.
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Tips

The pulled pork can also be served with corn tortillas for delicious tacos!

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