Greek Feta Shrimp with Orzo & Olives

30 Minutes or LessNew FlavorsRecipe Has VideoEasy Clean Up
Time
20 minutes
Servings
4
Meal
Entrée
Method
Stovetop
Rating

Ingredients

Makes 4 servings

Directions

Your device does not support cooking mode.
  1. Cook orzo according to package directions. Add 1 Tbsp mint, mix well and set aside.
  2. In a large deep skillet heat oil over high. Add onion, paprika and oregano. Cook 1-2 minutes.
  3. Add shrimp and tomato paste. Cook 10 minutes or until shrimp is cooked through. Add spinach and olives. Cook 1-2 minutes or until spinach is wilted.
  4. Serve over orzo topped with feta and mint.
Need to start again?
Recipe Complete!

Tips

Try swapping tomato paste for our Choose Homemade Spicy Marinara!

Rate this Recipe

Community Rating

Reviews

  1. Debbie Watts

    Like recipes so far. Just found you.

  2. Rodriquez Michelle

    Looks like good food

  3. Pam

    I’ll have to try that recipe. I love shrimp and orzo.

Leave a Review