Green Chile Chicken Tortilla Casserole
Time
45 minutes
Servings
6
Meal
Casseroles, Entrée
Method
Oven
Rating
Ingredients
Directions
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- Preheat oven to 375°F. Lightly coat a large baking dish with cooking spray. Cover bottom of the dish with a thin layer of salsa.
- In a large bowl, add chicken, onion, peppers, cumin and 1/2 of the cheese. Mix well.
- Arrange six tortilla halves over the salsa mixture, overlapping slightly. Top with 1/2 of chicken mixture and 1/3 of salsa, spreading evenly. Add six more tortilla halves and top with remaining chicken and 1/3 of salsa. Add six more tortilla halves and cover with remaining salsa and cheese, spreading evenly. Place jalapeños evenly on top.
- Cover with foil and bake 40 minutes. Serve topped with tomato and cilantro.
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Tips
Add a dollop of non-fat plain Greek yogurt for a tangy topping!
