Homemade Scalloped Potatoes
Time
1 hours
Servings
8
Meal
Casseroles, Holiday, One Pot, Party Favorites, Side Dishes
Method
Oven, Stovetop
Rating
Ingredients
Directions
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- Preheat oven to 400°F. Coat a large baking dish with cooking spray. Set aside.
- In a large bowl, add cornstarch, thyme, garlic powder, nutmeg, pepper, yogurt, milk, and half the cheeses. Stir to combine. Add potatoes and toss to coat.
- Evenly spread potatoes in baking dish and top with remaining cheese.
- Cover with foil and bake 40 minutes, or until potatoes are fork-tender, uncover and bake another 10-15 minutes, or until browned.
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Tips
Try adding different cheeses for a different flavor.
