Beefy Taco Salad
Time
25 minutes
Servings
6
Meal
Entrée, Party Favorites, Salads
Method
Stovetop
Rating
Ingredients
Directions
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- Heat a large skillet over medium-high. Add beef and chili powder. Cook 8-10 minutes or until cooked through, crumbling meat throughout. Drain excess liquid if needed.
- In a large bowl, add lettuce, beans, tomatoes, corn, onions and queso fresco. Toss to combine. Top with slightly-cooled beef.
- In a small bowl, stir together yogurt, lime juice and cilantro to make the dressing.
- Just before serving, pour dressing over salad and toss to coat. Top with chips and serve.
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Tips
Fresh salsa makes a great addition to this recipe!
What can u substitute the yogurt and cilantro with or can you leave them out
Hi Mary!
In this recipe, we use non-fat plain Greek yogurt as a replacement for sour cream so you could try it with low-fat sour cream.
In place of fresh cilantro, you could try 2 tsp dried cilantro. Parsley makes a good fresh substitute for cilantro. Cumin could also be used to add flavor to this recipe.