Pizza dough pictured with flour and pizza cutter.

Homemade Parmesan Pizza Crust

Family FavoriteParty Perfect30 Minutes or Less
Time
30 minutes
Servings
10
Meal
Entrée, Party Favorites, Side Dishes
Method
Oven
Rating

Ingredients

Makes 10 servings

Directions

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  1. Preheat oven to 400°F.
  2. In a large bowl add flour, baking powder and salt, Italian seasoning and cheese. Mix well.
  3. In a separate small bowl combine water and olive oil.
  4. Slowly add the water mixture to the flour. Mix until the dough forms a ball.
  5. Sprinkle extra flour on work area, knead dough 3-4 minutes.
  6. Lightly coat baking sheet or pizza pan with cooking spray. Using your hand, spread dough evenly on pan, about ¼ inch thick. Bake 15 minutes, or until golden brown and cooked through.
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Tips

If dough is dry, add 1 Tbsp of water at a time until a ball forms. Knead as directed.

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