Spicy Chicken with Avocado Salsa
Time
30 minutes
Servings
4
Meal
Entrée
Method
Stovetop
Rating
Ingredients
Directions
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- Prepare rice according to package directions. Fluff with a fork and set aside.
- In a small bowl, mix black and cayenne pepper. Coat chicken with pepper mixture.
- In a large skillet, heat oil over medium. Add chicken and cook 10-12 minutes per side, or until browned on outside and done throughout.
- Meanwhile, in a medium bowl mix onion, tomato and lime juice. Set aside.
- Just before serving, stir avocado into onion mixture. Serve chicken over rice and topped with salsa.
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Tips
Avocados are a good source of Omega 3s, which are healthy fats.
Sounds delicious