Tuscan Steak Pasta
Time
30 minutes
Servings
8
Meal
Entrée
Method
Stovetop
Rating
Ingredients
Directions
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- In a medium bowl, stir together garlic and mustard. Add steak and stir to coat. Set aside.
- Prepare pasta according to package directions. Set aside.
- Lightly coat a large, deep skillet with cooking spray and heat on medium-high. Add onion and steak. Cook 5-7 minutes or until steak is cooked through.
- Add tomatoes and kale. Cook 3-5 minutes or until kale is wilted.
- Stir in yogurt, parmesan and Italian seasoning. Reduce heat to low and cook 4-5 minutes. Add pasta to skillet. Stir to combine. Cook 3-5 minutes or until kale is wilted.
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Tips
Have extra kale? Serve it fresh, baked, or sautéed.
Have been ona 1800caleries diet and love these recipes have been put on my recipe book! Thanks ! Now I have some low calorie dishes!