Chimichurri Chicken & Rice
Time
30 minutes
Servings
6
Meal
Entrée, One Pot
Method
Stovetop
Rating
Needs an excerpt
Ingredients
Directions
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- In a medium bowl add pepper flakes, oil, vinegar, garlic, herbs and pepper. Set aside.
- Prepare rice according to package directions. Fluff with fork and set aside.
- In a large deep skillet, heat oil over medium. Add chicken and onion. Cook 5-7 minutes or until chicken is cooked through.
- Add tomatoes, peas and rice. Sauté 3-4 minutes, stirring throughout.
- Pour chimichurri over skillet and toss to combine.
- Top with yogurt and fresh herbs.
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Tips
Like zesty dishes? Double the chimichurri sauce for an extra kick!
